NY Restaurant Show a Huge Success for ReeferTek

NY Food Show 2013The International Restaurant & Foodservice Show of New York – also known as the NY Restaurant Show – just concluded yesterday.  Over 16,000 people attended the three-day event.  This is the only show in New York exclusively serving the restaurant and foodservice industry.

ReeferTek USA president, Michael Leibman, was on the floor of the show explaining the features, benefits and advantages of a ReeferTek manufactured refrigerated van.  “This was truly an amazing event”, said Mr. Leibman.  “The ReeferTek booth had an overwhelming amount of visitors.  This gave us a great opportunity to meet with existing customers as well introduce our proprietary technology to prospective customers. You simply can’t replace the value of face-to-face communication. We are already looking forward to the 2014 show!“

NY Food Show 2013Mr Leibman and the ReeferTek team had the opportunity to demonstrate many of the technical advances that ReeferTek offers. This includes the seamless interiors, the superior spray polyurethane foam insulation, precise temperature control units, modular interiors, customization options, exterior graphics and marketing capabilities, and many more features.

Videos were available to illustrate the Adaptive ESP technology which now comes fully equipped in Sprinter vans. This helps to stabilize the van by applying just the right amount of braking to each individual wheel and reducing engine power.

If you were not able to attend the show, but would like to receive the information packets that ReeferTek was distributing, please contact ReeferTek.